Booh Food secured €1 million more in capital funding from angel investors from Spain.

Booh Food, a Malaga, Spain-based startup building a food business, announced raising an additional €1 million more in capital funding.

The money, which is an extension of the €500k raised during the summer of 2020, was provided by existing investors Albert Armengol, Andreas Mihalovits and Francisco Espinosa (via Innventuur).

In addition to its expansion, Booh it will dedicate the resources of this round to areas such as equipment, technology, operations and marketing .

Booh Food, founded in 2017 by Tomás Luis Alegre Yáñez (CEO) and Daniel Bueno Gil, operates a dark kitchen, namely a food operation that helping food distributors and restaurants. The company expects to reach 40K orders and 1 million euros in turnover at the end of 2020.